SUMMER 2018 MENU
DINNER SERVED EVERYDAY
5PM TO 10PM
BRUNCH SERVED SATURDAY AND SUNDAY
NOON TO 3PM
STARTERS
AMRITSARI FISH—9
tilapia fillets, carom seeds, chickpea flour
COCONUT PEPPER SHRIMP—9
mustard seeds, curry leaves
SAMOSA CHAAT—7
chickpeas, tamarind and mint chutney
PAV BHAJI—8
buttered bread rolls, vegetable gravy
DAHI BHALLA—7
lentil dumplings, yogurt, tamarind chutney
ACHARI PANEER—8
grilled cottage cheese
ACHARI CHICKEN TIKKA—9
pickling spice marinade
CHICKEN MALAI KABAB—9
yogurt/pepper marinade, plum chutney
RAJMAH ALOO TIKKI—7
red kidney beans, potato cakes
CHICKEN BUKHNI KABAB—9
three chili marinade, pineapple chutney
KQ CAULIFLOWER—8
cauliflower florets, garlic tomato chutney
CHICKEN PALAK KEBAB—9
spinach, coriander seeds
NON-VEGETARIAN
TEEKHN MURGH—15
jamaican peppers, black and red pepper
MURGH METHI MALAI—15
fenugreek, onion, tomatoes
CHICKEN KORMA—15
grilled chicken, saffron infused sauce
CHICKEN TIKKA MASALA—15
boneless chicken, tomato gravy
BHUNA GOAT—19
braised goat, onion tomato gravy
LAMB VINDALOO—19
dried red chili, garlic, vinegar
LAMB ROGANJOSH—20
lamb shank Kashmiri-style
TANDOOR GRILLED LAMB CHOPS—26
aloo bhurta, apple chutney
DUCK BIHARI—24
grilled duck breast, cumin rice, tomato gravy
SHRIMP AMBOTIK—20
cinnamon, tamarind, coriander
TANDOOR GRILLED PRAWNS—24
crispy okra, sweet lime pickle
SALMON KALVAAN—22
tandoor grilled, coconut tamarind sauce
VEGETARIAN
ALOO GOBI—14
cauliflower, potatoes, turmeric
PHOOL MAKHANE KI SUBZI—14
lotus puffs, ricotta cheese, green peas
DAL MAKHANI—13
black lentils, red kidney beans
BHINDI MASALA—14
fresh okra, onions, tomatoes
BEET CARROT KOFTA—14
five spice, onion tomato gravy
PANEER MAKHANI—14
cottage cheese, tomato gravy
SWEET & SOUR EGGPLANT—14
baby eggplant, tomato-tamarind sauce
SAAG PANEER—14
spinach, cottage cheese
KARAHI PANEER—14
cottage cheese, garlic-sweet peppers
RICE QULTURE
TOMATO RICE
BASMATI RICE
JACKFRUIT BIRYANI
potatoes, cauliflower, onions, tomato
GOAT BIRYANI
saffron, onion, garam masala
CHICKEN BIRYANI
garam masala, rose water, mint
COCONUT SHRIMP BIRYANI
mustard seeds and curry leaves
PUNJABI BREADS
CHILI GARLIC NAAN
POORI
PLAIN NAAN
OLIVE & GARLIC NAAN
ROTI
LACCHA PARATHA
ONION-PARMIGIANA KULCHA
SPINACH-GOAT CHEESE KULCHA
CHUTNEY
TOMATO CHUTNEY
APPLE
PINEAPPLE
PLUM
RAITA
BOONDI
CUCUMBER
MINT